OK

Date Night!

Friday, January 11, 2019 from 6:00PM - 9:00PM

$115.00

92a908af 4bf7 4cf4 919d 90a4f55808b4

Event Details

Bring your special someone to our kitchen and create a wonderful meal together.

In this class, we'll make dinner and sit down to enjoy it together. Learn new culinary techniques, make some friends and have a fun night out! And do BYOB if you are inclined. We'll have sparkling and still water available for everyone.

January's menu is:

Grapefruit & Avocado Salad w/Arugula & Pistachio Vinaigrette

Winter Chicken & Vegetable Curry* (Vegetarian Version Available)

Quinoa Pilaf

Five Spice Pear & Ginger Tart Tatin w/Caramel Glaze


About the instructor Holly Pierce:

"My passion is turning people on to the righteous gospel of food love. As a chef and educator I love inspiring people to explore what it means for them to live healthy and delicious lives. An avid curiosity about people and the world has resulted in a life-long journey of learning. Beginning with a focus on food and technique, I continued my studies in nutrition and holistic wellness, rounding them out with forays into human behavior and lifestyles, spirituality, and mind-body practices. I am an ardent advocate for local food, farms and agriculture and connecting with people and creating community is my greatest joy."

Venue Information

13 Jolina Ct
Richmond, VT 05477
(802) 434-3445
Staticmap?center=44.4039183, 72.9941864&zoom=13&scale=2&size=936x250&markers=|44.4039183, 72

Organizer Information

Richmond Community Kitchen


13 Jolina Ct
PO Box 333
Richmond, VT 05477
802-434-3445

More Events

Name:
Susan Whitman
Phone:
(802) 434-3445
Email:
[email protected]

Welcome to the New MyNorthTickets!

We’re excited to bring you a brand new experience on MyNorthTickets. We’ve added new features, updated our design and have made the site intuitive and easy to use. If you have any questions, comments or feedback, visit our contact page. We would love to hear from you!