Enjoy a culinary feast under the stars in the picturesque mountain setting of the Spruce Peak Village Green. Each dinner in this series features Vermont-inspired four course menu showcasing a local farm or producer, and includes a cocktail reception, wine pairing, and live music.
August's Dinner showcases flavors and products from Jasper Hill Farms in Greensboro, VT, with beer pairing by Hill Farmstead Brewery in Greensboro, VT.
Come together and celebrate summer and local producers at this four-course family-style outdoor dinner!
Cocktails and Hors d’oeuvres start at 6:00pm
Dinner is served at 7:00pm
Menus to come 1-2 weeks prior to event.
Click here to view additional dinner dates or buy tickets to all four dinners and save 20%.
Photography courtesy of Jesse Schloff